Eco-friendly agriculture (satoyama and satoumi)

Current Status and Trends in Taiwan's Biodiversity and Conservation Policies

Hui-Jung Chen
ABSTRACT  Taiwan’s rich biodiversity stems from its unique geographic location, harboring a high proportion of endemic and relict species, making it a vital component of the global ecosystem. However, economic development and land use have caused habitat loss and post significant threats to...
Country: Taiwan Topic: Eco-friendly agriculture (satoyama and satoumi)
301
78

Low Carbon Urban Farming in Singapore

Tai Wei Lim
ABSTRACT For Singapore, low carbon urban farming connotes not only the availability of hard physical infrastructures set up for this purpose but also the software aspects of changing the mind-sets of growers, consumers and retailers. For the government, this means supporting the urban farming...
Country: Singapore Topic: Eco-friendly agriculture (satoyama and satoumi)
332
99

Regenerative Agriculture: A Collaborative Policy Discourse of Taiwan and Indonesia

Effendi Andoko, Wan-Yu Liu, Iqbal Rafani (late)
ABSTRACT Agriculture is entering a transformative era, as the world population grows and demand for agricultural products increases rapidly. Although the Green Revolution has succeeded in feeding the rapidly growing human population, it has also exhausted the earth's soil and biodiversity and...
Country: Taiwan Topic: Eco-friendly agriculture (satoyama and satoumi)
540
244

Seawater Quality and the Waste Management Practices in the Coastal Areas: Preserving Biodiversity and Addressing Socioeconomic Challenges in the Philippines

Hene L. Hapinat
ABSTRACT This research study primarily aimed to determine the seawater quality in terms of its microbiological components using bacteriological assay and the laboratory test results from the obtained water samples.  This study is an environmental assessment conducted in the six coastal...
Country: Philippines Topic: Eco-friendly agriculture (satoyama and satoumi)
2,896
281

Household Food Waste Management in Nay Pyi Taw: Towards Green, Clean and Healthy Environment

Htet Marlar Aye, Theingi Myint, Chue Htet Hnin, Moh Moh, Yin Nyein Aye, Thi Thi Soe, May Thet Htar
ABSTRACT In recent years, the food waste issue has received growing interest within the government, businesses, and the general public because it could cause food insecurity and environmental pollution. Various factors contribute to food waste during the stages of food production, processing,...
Country: Myanmar Topic: Eco-friendly agriculture (satoyama and satoumi)
1,190
217

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