Policy Articles

2024.03.19
ABSTRACT In Korean agriculture, rice holds not only the status of being a staple food but it also remains the predominant crop for a significant proportion of farmers. However, a persistent trend of structural oversupply of rice has been ongoing since the late 1990s, with an overproduction of...
Country: Korea Topic: Agribusiness
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2024.03.19
ABSTRACT Agricultural extension is essentially how new knowledge and ideas are introduced into rural areas to bring about change and improve the lives of farmers and their families. The rapid development of communication technology requires agricultural extension workers to be able to use social...
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2024.03.18
ABSTRACT This paper gives an overview of the agricultural investment policy in Indonesia. It is particularly important due to the country’s heavy reliance on agriculture as a significant economic sector and its unique geographical and socio-economic context. Indonesia has an opportunity for...
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2024.03.13
ABSTRACT The study is conducted mainly to determine the level of acceptability of turmeric (Curcuma longa) and annatto (Bixa orellana) as natural food additives in making fish tocino based on consumer preferences. Laboratory technique is used as basis for technology transfer through...
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2024.03.01
ABSTRACT Some Singaporean crab breeders specialized in boxed drawer crab rearing were trained in a workshop founded by a boxed crab-rearing hobbyist/enthusiast. They turned their interests into individual food self-reliance ventures while keeping in touch with a growing community of restaurants...
Country: Singapore Topic: Fisheries
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