ABSTRACT
In August 2022, the Ministry of Agriculture, Food, and Rural Affairs of the Republic of Korea announced the 3rd Restaurant Industry Promotion Basic Plan. It is a statutory basic plan established every five years to ensure qualitative growth in the restaurant industry. This 3rd plan was...
ABSTRACT
The agricultural sector plays a major role in the Indonesian economy. Despite the transformation of the economic structure, particularly the development of industrial and service sectors, these changes have not reduced rural poverty or achieved food security. The main purpose of this...
ABSTRACT
The greenhouse effect leads to climate change and extreme weather, impacting environmental sustainability, human survival, food security, and the economy. Reducing atmospheric CO2 and decoupling greenhouse gas emissions from economic growth is a global priority. In order to stabilize...
ABSTRACT
Social inequality, particularly in reference to gender, has already been recognized across the world as a pivotal issue in development. Gender gap is predominantly evident in sectors such as agriculture in which productivity depends on one’s access and control over agricultural inputs...
ABSTRACT
This article explores Thailand's policies aimed at mitigating sugarcane burning, a major environmental concern. Despite efforts like subsidies for fresh sugarcane and penalties for burned sugarcane, burning practices persist due to labor shortages and technological limitations. Key...
