ABSTRACT
The Indonesian National Medium-Term Development Plan (RPJMN) 2025–2029 positions the agricultural sector as a central pillar in Indonesia’s inclusive and sustainable economic transformation. This article presents a comprehensive analysis of national agricultural development strategies...
ABSTRACT
The Republic of Korea’s 4th Basic Plan for Dietary Education (2025–2029) aims to strengthen national efforts to promote balanced, sustainable, and practical dietary practices across all age groups. Established every five years under the Support for Diet Education Act and led by the...
ABSTRACT
The current administration of the Republic of Indonesia has formulated Indonesia's Medium-Term Development Plan for the 2025-2029, which contains the vision, mission, goals, and targets for development. However, the existing conditions faced today are not easy, especially in the...
ABSTRACT
Biodiversity underpins critical ecosystem services that support livelihoods, health, and the economy. However, Thailand’s biological resources are under increasing threat due to overexploitation, climate change, and insufficient financing. Despite being ranked 20th globally in terms of...
ABSTRACT
The term "halal" implies anything, including food, drinks, medicines, cosmetics, or other consumption items, which is made according to the requirements of the Islamic dietary and ethical laws. Taiwan does not embrace the religion of Islam. Yet, the halal industry finds its way here...
