Indonesia

ABSTRACT Nowadays, climate change presents as the fundamental global challenge for humanity. In the last two decades, environmental damage and global warming have become increasingly severe and frightening and have had tremendous negative impacts on humankind's lives globally. Natural disasters...
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ABSTRACT Food security has become a significant discussion point because of its relation to individual welfare in developing countries. Based on Article 33 of the 1945 Constitution, the Indonesian Government in principle has the legal authority to maximize the nation's natural resources to...
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ABSTRACT This article aims to have an overview of the existing agricultural sector in the Omnibus Bill on Job Creation in Indonesia. The essence of this regulation is quite imperative since Indonesia has numerous regulations in which some are not effectively implemented and others are overlapped...
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ABSTRACT Sago (Metroxylon sagu Rottb) is one of prodigious biodiversity of Indonesia as a native plant and traditional staple food of the people in the country. This plant provides nutritional value in line with food diversification, produces bioethanol towards food energy security and offers...
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