Indonesia

Beverage Crops in Rural Economy: The Case of Coffee in Indonesia

Karlina Sari, Tahlim Sudaryanto
ABSTRACT Coffee farming plays an important role as a source of cash income for smallholder farmers and sources of foreign exchange earnings, and creates a multiplier effect and added value in the processing industry and marketing. Domestic consumption and export market show very strong growth as...
Country: Indonesia Topic: Rural development
7
11

National Strategy for Climate Mitigation: Private Sector Circular Use of Palm Oil Mill Waste

Mimin Aminah, Tahlim Sudaryanto
ABSTRACT This paper analyzes Indonesia’s climate mitigation strategy with a focus on private sector innovation in promoting a circular economy in the palm oil industry. Facing major emissions from energy, land use, and waste, Indonesia has adopted key national policies, including its NDC, carbon...
Country: Indonesia Topic: Climate change
42
45

Policy, Innovation, and Entrepreneurship in Agriculture: Driving Indonesia’s Food System Transformation

Effendi Andoko, Bayu Dwi Apri Nugroho, Bayu Hutomo
ABSTRACT The transformation of Indonesia’s food system requires the strategic integration of policy coherence, innovation, and entrepreneurship to create a future that is inclusive, competitive, and sustainable. This article develops an analytical framework based on Schumpeterian innovation,...
Country: Indonesia Topic: New paradigm of agricultureOverview
36
33

Strategic Staple Crop Diversification for Indonesia’s Food Sovereignty: Policy, Regulation, and Institutional Framework

Effendi Andoko, Andriyono Kilat Adhi, Frans B. M. Dabukke
ABSTRACT Indonesia’s continued reliance on rice as its primary staple creates systemic vulnerabilities in its food system, particularly amid climate change, global market volatility, and geopolitical disruptions. In response, the Government of Indonesia has advanced policies to promote staple...
Country: Indonesia Topic: Food security and safety
83
60

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