Indonesia

Unlocking Circular Economy Pathways for Agricultural Waste: A Strategy to Close Nutrient, Carbon, and Material Loops for Net Zero Emissions

Tonni Agustiono Kurniawan, Kristianus Oktriono, Yusuf Wibisono
ABSTRACT Agricultural residues are among the largest untapped resources in the global bioeconomy, with the potential to support climate neutrality and circular resource use. This paper examines circular society by valorizing agricultural residues into valuable products and their contribution to...
Country: Indonesia Topic: Agricultural circular economy
670
109

The Introduction of Indonesia's Revolutionizing Policy on Sustainable Food Production with Quantum Computing to Support the Food Self-Sufficiency Programme

Muhamad Rusliyadi
ABSTRACT Indonesia faces pressing challenges in achieving sustainable food self-sufficiency due to climate change, population growth, land degradation, and inefficient agricultural systems. To address these multifaceted issues, the Indonesian government is exploring the integration of cutting-...
Country: Indonesia Topic: Food security and safety
260
78

Beverage Crops in Rural Economy: The Case of Coffee in Indonesia

Karlina Sari, Tahlim Sudaryanto
ABSTRACT Coffee farming plays an important role as a source of cash income for smallholder farmers and sources of foreign exchange earnings, and creates a multiplier effect and added value in the processing industry and marketing. Domestic consumption and export market show very strong growth as...
Country: Indonesia Topic: Rural development
224
71

National Strategy for Climate Mitigation: Private Sector Circular Use of Palm Oil Mill Waste

Mimin Aminah, Tahlim Sudaryanto
ABSTRACT This paper analyzes Indonesia’s climate mitigation strategy with a focus on private sector innovation in promoting a circular economy in the palm oil industry. Facing major emissions from energy, land use, and waste, Indonesia has adopted key national policies, including its NDC, carbon...
Country: Indonesia Topic: Climate change
122
84

Policy, Innovation, and Entrepreneurship in Agriculture: Driving Indonesia’s Food System Transformation

Effendi Andoko, Bayu Dwi Apri Nugroho, Bayu Hutomo
ABSTRACT The transformation of Indonesia’s food system requires the strategic integration of policy coherence, innovation, and entrepreneurship to create a future that is inclusive, competitive, and sustainable. This article develops an analytical framework based on Schumpeterian innovation,...
Country: Indonesia Topic: New paradigm of agricultureOverview
200
80

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