ABSTRACT
In the 21st century, global agricultural systems face unprecedented challenges from climate change, resource depletion, and the need to feed a growing population. This study explores the theoretical paradigm shift from Corporate Social Responsibility (CSR) to Agriculture Social...
ABSTRACT
Geopolitical risks and military conflicts increasingly shape global food and energy systems, triggering ripple effects across agriculture, supply chains, and sustainability efforts. The Russia-Ukraine conflict and recent U.S.-Iran tensions have highlighted major disruptions to global...
ABSTRACT
Taiwan faces compounding agricultural challenges: a subtropical climate prone to typhoons and drought, an aging farm workforce, shrinking arable land, and a food import dependency exceeding 60% of caloric supply. Against this backdrop, the government has progressively assembled a...
ABSTRACT
In line with the global 30x30 target, Taiwan launched its marine and terrestrial OECM (Other Effective Area-Based Conservation Measures) identification schemes in 2025 to expand conservation beyond protected areas. The dual approach reflects differing jurisdictional needs: the...
