Eco-friendly agriculture (satoyama and satoumi)

Is It a Crossroad towards Myanmar’s Sustainable Agriculture Sector?

Thoon Nay Bala, Theingi Myint, Htet Marlar Aye, Soe Khaing, Yin Nyein Aye, Thi Thi Soe
ABSTRACT This is a research that will let the reader have a glimpse into how farmers in the Nay Pyi Taw area are facing the challenge of increasing fertilizer, pesticide and herbicide prices in recent years. A total of 759 respondents from 8 townships in Nay Pyi Taw were interviewed about their...
Country: Myanmar Topic: Eco-friendly agriculture (satoyama and satoumi)
290
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A Case Study of Korean Farmer’s Voluntary Participation in Greenhouse Gas Reduction Programs: Based on In-depth Interview

Jungyun Choi
ABSTRACT Climate change has affected the entire world. Without exception, the impacts of climate change are becoming evident across the Korean peninsula. In order to mitigate the impacts and damage caused by climate change, in particular, the Korean agricultural sector is required to play a more...
Country: Korea Topic: Eco-friendly agriculture (satoyama and satoumi)
186
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Review of Agroecology Policies in Vietnam in the Recent Period

Dao The Anh
ABSTRACT Agroecology is a method of cultivating crops based on taking advantage of available natural resources to grow crops. Agroecology has the ability to create a better food sources for health, protect the health of producers, help improve yields, reduce production costs and protect natural...
Country: Vietnam Topic: Eco-friendly agriculture (satoyama and satoumi)
354
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Measures Adopted in Taiwan to Strengthen Healthy Soil-Plant Interactions for Resilient Agriculture

Yu-Wen Lin, Su-Chen Lin, Chih-Feng Chiang, Jin-Hsing Huang, Tsung-Chun Lin, Yaw-Jen Dong, Ting-Fang Hsieh, Wei-Tin Huang
ABSTRACT With the increase in the frequency and intensity of extreme climates caused by global warming, not only the frequency of agricultural disasters in Taiwan has increased, but the patterns have also changed. High temperature and drought frequently happened in recent years, while rarely...
Country: Taiwan Topic: Eco-friendly agriculture (satoyama and satoumi)
424
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Too Small to Make a Difference? Low-Carbon Community and beyond for Smallholder Farmers behind Grassroots Aquaculture Initiatives in Southwestern Taiwan

Hui-Yu Wang, Liang-Yu Wei, Hsin-Nan Huang
ABSTRACT For the small-scale producers in Dongshi Township, where rural villages mainly rely on aquaculture dispersed between Dongshi Fisherman's Wharf and river lowlands in Southwestern Taiwan, climate change is real and hits home: the rising sea level, the severer soil salinization unfavorable...
Country: Taiwan Topic: Eco-friendly agriculture (satoyama and satoumi)
132
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