Food security and safety

Supporting Sustainable Food Systems-Based Food Estate Development Policy Program in Indonesia

Iqbal Rafani (late), Tahlim Sudaryanto
ABSTRACT This article aims to discuss food estate development policy program to support sustainable food system in Indonesia. The food system-based food estate includes: (1) food availability, quality, and safety; (2) food industrialization; (3) food accessibility; (4) food distribution; and (5...
Country: Indonesia Topic: OverviewFood security and safety
967
332

A Comparative Study on the Tendency of Food Consumption and Implications for Food Security Control Policy in Vietnam

Dao The Anh, Hoang Thanh Tung, Trinh Thi Huong, Le Van Tuan
ABSTRACT Vietnam has become a middle-income country with diversified consumption structure and many challenges in food security. This study aims to identify food consumption trends and point out some policy implications for controlling food security in Vietnam. The study uses a 12-year series of...
Country: Vietnam Topic: Food security and safety
323
275

Review of Taiwan’s Food Security Strategy

Effendi Andoko, Wan-Yu Liu, Hua-Jing Zeng, Agnes Sjöblom
ABSTRACT Taiwan relies heavily on food supply from international trade. It has a high population density and food production is insufficient. The labor force population is declining year by year due to the low fertility rate and aging population. In 2018, Taiwan's food self-sufficiency rate is...
Country: Taiwan Topic: Food security and safetyClimate change
11,447
658

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