Food security and safety

ABSTRACT Rice, a staple food for Malaysians, necessitates sustainable production to ensure national food security. High-quality, certified rice seeds are crucial for improving yields, adapting to climate change, and addressing pest and disease threats. This narrative delves into Malaysia's rice...
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ABSTRACT Indonesia’s continued reliance on rice as its primary staple creates systemic vulnerabilities in its food system, particularly amid climate change, global market volatility, and geopolitical disruptions. In response, the Government of Indonesia has advanced policies to promote staple...
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ABSTRACT The livestock industry in Malaysia plays a critical role in food security and economic development, yet it faces persistent structural challenges despite decades of government intervention. This article reviews the evolution of the sector, particularly the ruminant subsector, across key...
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ABSTRACT The current administration of the Republic of Indonesia has formulated Indonesia's Medium-Term Development Plan for the 2025-2029, which contains the vision, mission, goals, and targets for development. However, the existing conditions faced today are not easy, especially in the...
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