ABSTRACT Artificial intelligence (AI) is increasingly being integrated into the agri-food sector, offering transformative potential for improving productivity, efficiency, and sustainability in Japan. However, it is unclear how demonstration subsidies for the introduction of AI smart agriculture...
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ABSTRACT This paper analyzes Indonesia’s climate mitigation strategy with a focus on private sector innovation in promoting a circular economy in the palm oil industry. Facing major emissions from energy, land use, and waste, Indonesia has adopted key national policies, including its NDC, carbon...
Country: Indonesia Topic: Climate change
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40
ABSTRACT The rising demand for healthier, more sustainable food options has prompted Malaysian consumers to increasingly explore plant-based meat alternatives. This study investigates consumer preferences for mushroom-based meatballs, a locally relevant and nutritionally rich meat substitute....
Country: Malaysia Topic: Agribusiness
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27
ABSTRACT The transformation of Indonesia’s food system requires the strategic integration of policy coherence, innovation, and entrepreneurship to create a future that is inclusive, competitive, and sustainable. This article develops an analytical framework based on Schumpeterian innovation,...
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