Policies on Promoting the Application of Smart Aquaculture in Malaysia

Mohd Tarmizi Haimid, Rozhan Abu Dardak
ABSTRACT Aquaculture is a vital industry that ensures Malaysia's food security. Malaysia produces more than 400,000 tons of aquaculture products yearly, accounting for around 22% of the nation's total fish consumption. Although this industry faces various challenges, the latest technological...
Country: Malaysia Topic: FisheriesSmart agriculture
522
190

Strategies for the Safe Supply Structure of Domestic Wheat in Taiwan

Mei-Ying Su
ABSTRACT The global agricultural sector is facing multiple challenges, making it crucial for countries worldwide to ensure long-term stability in the food supply structure. Wheat is the second most consumed staple food in Taiwan, after rice. This article analyzes various stages of Taiwan's wheat...
Country: Taiwan Topic: Import regulation and quarantineFood security and safety
124
157

Advancing Mountainous Region Development through the Avocado Industry in Myanmar

Thi Thi Soe, Theingi Myint, Htet Marlar Aye
ABSTRACT The global demand for avocados has surged reshaping consumer habits and transforming the avocado value chain. Known for their nutritional, medicinal and cosmetic applications, avocados have become a high-value crop. Myanmar’s hilly regions, with their favorable tropical climate and...
Country: Myanmar Topic: Rural development
319
172

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