ABSTRACT In 2015, the United Nations introduced the "Sustainable Development Goals (SDGs)," which focuses on eradicating poverty and hunger, pursuing good health and well-being, providing quality education, reducing inequalities, adopting responsible production and consumption practices,...
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ABSTRACT Thailand’s Fourth Biennial Update Report (BUR4) in 2022 highlights that the agriculture sector is the second-largest source of greenhouse gas (GHG) emissions, contributing 15.23% of total emissions in 2019. Methane from rice paddies accounts for 50.58% of these emissions, while...
Country: Thailand Topic: Climate change
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ABSTRACT Urban gardening's role has been widely discussed in the literature, yet research specific to Hanoi, Vietnam, remains limited. This study addresses this gap by exploring urban gardening from the vegetable consumers’ perspective. Conducted through stratified sampling, the research...
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ABSTRACT This study aims to determine the priority of policies and how to maximize profitability and problem-solving with regard to agricultural transition by farmers in order to adapt to droughts and salinity intrusion in the fresh-brackish water within inter-facing zone in the Mekong Delta....
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ABSTRACT Since the outbreak of African Swine Fever in Mainland China in 2018, Taiwan’s Ministry of Agriculture (MOA) has revised regulations related to animal transport. It is now mandated that vehicles transporting live pigs, carcasses, internal organs, and branches must be equipped with GPS (...
Country: Taiwan Topic: Overview
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