ABSTRACT
Layer chicken is an important part of the poultry industry in the country. Previously, Taiwan's domestic egg production was utterly self-sufficient. Recently, however, the country has produced fewer eggs due to culling of the island's hen flocks owing to seasonal avian influenza virus...
ABSTRACT
Taiwan is an island nation located in East Asia that has undergone rapid industrialization and urbanization in the past few decades, resulting in a growing rural-urban divide. To bridge this gap, Taiwan’s government has implemented various rural development policies that aim to...
ABSTRACT
In response to increasing climate risks and adhering to international trends to achieve carbon emission reduction targets by 2030 and a net-zero emission goal by 2050, Taiwan adopted the new “Climate Responsive Act” on January 10, 2023. The “Climate Responsive Act” is a comprehensive...
ABSTRACT
In the past decade, the Ministry of Labor in Taiwan has actively pursued the development and implementation of Occupational Competency Standards (OCSs) in various industries to better align talent cultivation with the demands of Taiwan’s labor market. These standards provide clear and...
ABSTRACT
Taiwan has a long history of vegetarian food production, and its food producers have specialized expertise in producing vegetarian food. As the demand for meat alternatives grows rapidly worldwide due to nutritional and environmental concerns, food producers have switched their focus to...
Yu San Liu
Affiliation
Agricultural Policy Research Center, TaiwanJob Title
Senior Research Fellow/DirectorE-mail
ysliu@mail.atri.org.twLatest Submission from Taiwan
Taiwan’s Poultry Egg Production Traceability System Overview
Rural Development and Rural Revitalization Strategy of Taiwan
A Brief Introduction to Taiwan’s Newly Passed Climate Change Responsive Act
Development and Application of the Occupational Competency Standards in Taiwan’s Agricultural Sector
Marketing Strategy of Plant-based Meat Alternatives in Taiwan
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