ABSTRACT
This study examined the importance of different determinants influencing farmer participation in the collective water management activities in the Pyawt Ywar pump irrigation project area of Myinmu Township in Myanmar. Stratified random sampling was used to collect data from the sample...
ABSTRACT
To increase agricultural production in sustainability, irrigation is a significant indicator and also affects the socio-economic status of farmers to some extent. Hence, the government has implemented the irrigation facilities in various means to use irrigated water efficiently. This...
ABSTRACT
In recent years, the food waste issue has received growing interest within the government, businesses, and the general public because it could cause food insecurity and environmental pollution. Various factors contribute to food waste during the stages of food production, processing,...
ABSTRACT
In Myanmar, vegetable production is a major component of food safety strategy. Cabbage is such a vegetable vastly attacked by various kinds of pests. Wide and unsystematic use of pesticides and thus their residues are the main challenge for food safety. Inadequate food safety knowledge...
ABSTRACT
Potato is an important cash crop for many farmers in the rural area of Myanmar and especially in the hilly region of Southern Shan State and riverbanks in the lowlands in Magway Region. The consumption of potatoes in curries, crisps and French fries increases substantially in the coming...
Thanda Kyi
Affiliation
Department of Planning, Ministry of Agriculture, Livestock and irrigation, MyanmarJob Title
Deputy Director GeneralE-mail
thanda2010.kyi@gmail.comLatest Submission from Myanmar
Determinants of Collective Participation in Water Management: A Case Study of Pyawt Ywar Irrigation Project Area, Myinmu Township in Myanmar
Contribution of Deep Tube Well Irrigation Scheme to Sustaining Rural Farmer Livelihood of Tatkon Township, Naypyitaw Union Territory, Myanmar
Household Food Waste Management in Nay Pyi Taw: Towards Green, Clean and Healthy Environment
Assessment of Food Safety Knowledge, Attitudes and Practices (KAP) among Cabbage Consumers in Nay Pyi Taw Union Territory, Myanmar
Potato Crop Sector and Value Chain of Ware Potato in Southern Shan State and Magway Region, Myanmar
Pages