Myanmar

ABSTRACT The COVID-19 novel coronavirus spread around the world since December 2019. The first official case in Myanmar was reported on March 23rd 2020 where the first set of containment measures was introduced. In Myanmar, COVID-19 infection rate was low at the 1st wave but recently at the 2nd...
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ABSTRACT Groundnut is important as an edible oil and food crop in Myanmar. Thousands of smallholder farmers in Myanmar grow groundnut for household food consumption and earning. Sagaing Region occupied the largest groundnut sown area in Myanmar. This study was done to analyze value added...
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ABSTRACT The main problem for internally displaced people after natural disaster is livelihood insecurity which contributes to other serious life sufficiency and health risks. The study investigates the socioeconomic, disaster risk and livelihood changes, disaster risk management and potential...
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ABSTRACT An arm of the Andaman Sea in the southern part of Myanmar, Gulf of Mottama Region (GoM), is supporting both coastal population and agricultural productivity in Bago Region and Mon State. The livelihoods in the rural sector depend on agriculture, livestock, and fishing and self-...
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