ABSTRACT
Thailand’s Fourth Biennial Update Report (BUR4) in 2022 highlights that the agriculture sector is the second-largest source of greenhouse gas (GHG) emissions, contributing 15.23% of total emissions in 2019. Methane from rice paddies accounts for 50.58% of these emissions, while...
ABSTRACT
This article explores Thailand's policies aimed at mitigating sugarcane burning, a major environmental concern. Despite efforts like subsidies for fresh sugarcane and penalties for burned sugarcane, burning practices persist due to labor shortages and technological limitations. Key...
ABSTRACT
Accessing forest economic, social and environmental benefits is crucial for rural development, particularly in developing countries. Conservation and the sustainability of utilization are existential to the future availability of these resources. There is a relationship between...
ABSTRACT
In recent years, global acute food insecurity has been rising to high records due to factors like conflict, climate shocks and COVID-19 exacerbating global hunger crisis and driving many more into extreme poverty. These challenges make it imperative to innovate, develop and scale up...
ABSTRACT
Thailand’s economy and agricultural supply chain has encountered several obstacles in recent years due to external factors beyond its control, including the trade war between the United States and China, the COVID-19 pandemic, and the war between Russia and Ukraine. This paper...
