ABSTRACT
MAFRA plans to establish the status of Korea as the birthplace of kimchi by enhancing the competitiveness of domestically-produced kimchi. First, the ministry will expand the base of kimchi and fostering related industries. MAFRA will industrialize pickled cabbage as a kimchi related...
ABSTRACT
In Korea, farm operators in their 40s and younger account for less than 2% of total farm operators, while the proportion of farm operators aged 65 and above reaches 40%. The young generation’s entry into farming is one of the important policies that the Korean government is focusing...
THE POLICY CONTENT ON IMPLEMENTING FOOD AGRICULTURE EDUCATION IN SOUTH KOREA
With the improvement of people's living standards and the increasing awareness of healthcare, there is a greater demand for food safety. In the recent 10 years, South Korea's obesity population has increased by 1.6...
南韓實行食農教育政策內涵
隨著人們生活水準的改變和對保健認知的提升，食品安全的需求也隨之提高。近十年來，南韓肥胖(obese)人口增加1.6倍，而肥胖的孩童數量增加2倍。韓國營養師學會在2006年針對危害學生健康之飲食環境提出改善計畫。南韓政府在2010年提出綜合健康增進計畫(Comprehensive Health Promotion Plan)，但其效果不如預期。為解決肥胖以及相關的健康問題，南韓從2014年起依特殊孩童糧食安全法開始實行禁糖令，小學、國中和高中校園內和周邊商家因此被禁止販售汽水。此外，政府也規定公共場所的自動販賣機從2015年11月起開始禁售汽水，...
Sanghyo Kim
Affiliation
Food and Marketing Research Center, Korea Rural Economic InstituteJob Title
Research FellowE-mail
skim@krei.re.krLatest Submission from Korea
Preparing a “Kimchi Industry Promotion Comprehensive Plan” to Reaffirm Korea’s Sovereignty over Kimchi - Increasing the Market Share of Korean Kimchi by 22 years (65%→70%) –
Youth and Agri-entrepreneurship in Korea
韓國培育新進青年農民之政策
Policy Analysis on Implementing Food Agriculture Education and Promoting Domestic Agricultural Products Consumption in South Korea
南韓實行食農教育和推廣國內農產品消費之政策分析
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