ABSTRACT
Climate change is a natural condition that is beyond human control and has an impact on various aspects of life. Agriculture is the sector most vulnerable to the effects of climate change. In Indonesia, climate change impacts have significant implications, especially for national food...
ABSTRACT
The Indonesian Ministry of Agriculture has established Indonesian Farmers’ Shops under the Community Food Business Development Program as one of the market initiatives in the country. It is carried out as an effort to maintain the stability of prices and to shorten supply chains of...
ABSTRACT
Korean agriculture has traditionally been maintained in the form of collaborative labor among the villagers and labor exchanges in families and rural villages. However, as economic development progresses, the proportion of family labor, joint labor and labor exchange of rural community...
ABSTRACT
Indonesia is one of the biggest cocoa-producing countries in the world. However, Indonesian cocoa beans are of low quality, causing low competitiveness and price due to automatic detention and automatic discounts. In the effort to improve the quality of cocoa, the Government of...
ABSTRACT
Taiwan relies heavily on food supply from international trade. It has a high population density and food production is insufficient. The labor force population is declining year by year due to the low fertility rate and aging population. In 2018, Taiwan's food self-sufficiency rate is...
