A Brief Introduction on Net-zero Emission Policy in the Agriculture Sector: Taiwan’s Experience

Hsing-Hao Wu
ABSTRACT In response to extreme weather events caused by climate change, world leaders are called upon to adopt more aggressive and sustained greenhouse gas emission reduction measures to stabilize global temperature rise not exceeding 1.5°C by 2041. There are currently 137 countries that have...
Country: Taiwan Topic: Climate change
821
167

Business Potential of Coconut-based Products in the Global Markets

Mohd Hafizudin Zakaria, Rozhan Abu Dardak, Muhammad Faireal Ahmad
ABSTRACT Coconut is one of the essential industries in Malaysia. The value of coconut production is about RM666.70 (US$158.70) million, in 2021. However, the coconut industry in Malaysia is declining, and the government aspires to revitalize it into a dynamic and progressive industry. The low...
Country: Malaysia Topic: Agribusiness
9,264
557

Supporting the Sustainability of Agricultural Innovation Systems

Reynaldo V. Ebora, Meliza A. Festejo-Abeleda, Ernesto O. Brown
ABSTRACT Technological change has been acknowledged as a principal driver of productivity growth. It underscores the need for innovation and proactive changes to sustainably develop an economy, though the pace and direction of change will be determined by the emerging challenges and...
Country: Philippines Topic: Smart agriculture
9,358
433

Farmers Field RDE Training Program (FFTP): Enhancing Awareness of Smallholder Farmers

Hene L. Hapinat, Eva S. Montero, Teresita E. Espinosa
ABSTRACT Farmers Field RDE Training Program (FFTP) approved by the Office of Research, Development and Extension Services (RDE) been created to enhance the awareness among 30 smallholder farmer-beneficiaries regarding factors affecting production, such as climate change, and how to prepare for...
Country: Philippines Topic: Agricultural extension system
1,749
289

Understanding Contemporary Durian Developmental Policy from a Historical Point of View

Tai Wei Lim
ABSTRACT Durian is native and semi-cultivated in continental Southeast Asia in South Tenasserim Lower Burma, and Indo-Chinese countries like Thailand and Vietnam, maritime southern Philippines provinces of Mindanao and Sulu, the Visayas Islands, Luzon Island, and the Malay Archipelago. One of...
Country: Singapore Topic: Overview
1,474
272

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