ABSTRACT This study examines the market trends and policy frameworks surrounding subtropical fruits within the context of climate change. The analysis focuses on key crops including lemons, mangos, figs, bananas, passion fruits, blueberries, pomegranates, dragon fruits, cherries, kiwis, and...
460
242
ABSTRACT In 2015, the United Nations introduced the "Sustainable Development Goals (SDGs)," which focuses on eradicating poverty and hunger, pursuing good health and well-being, providing quality education, reducing inequalities, adopting responsible production and consumption practices,...
960
268
ABSTRACT Thailand’s Fourth Biennial Update Report (BUR4) in 2022 highlights that the agriculture sector is the second-largest source of greenhouse gas (GHG) emissions, contributing 15.23% of total emissions in 2019. Methane from rice paddies accounts for 50.58% of these emissions, while...
Country: Thailand Topic: Climate change
1,023
222
ABSTRACT Urban gardening's role has been widely discussed in the literature, yet research specific to Hanoi, Vietnam, remains limited. This study addresses this gap by exploring urban gardening from the vegetable consumers’ perspective. Conducted through stratified sampling, the research...
741
221
ABSTRACT This study aims to determine the priority of policies and how to maximize profitability and problem-solving with regard to agricultural transition by farmers in order to adapt to droughts and salinity intrusion in the fresh-brackish water within inter-facing zone in the Mekong Delta....
305
222

Pages