Yoshihisa Godo

Latest Submission of the Author

ABSTRACT Japan’s food industry relies on foreigners in two ways. First, foreign tourists’ demands for Japanese foods has been increasing. Second, Japan’s new policy for accepting foreign workers is mitigating the labor shortage in the food industry. However, COVID-19 caused a suspension of cross...
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ABSTRACT Japan’s Fisheries Act was established in 1949 under the leadership of the General Headquarters of the Allied Forces. This Act presents an effective framework for mediating conflicts between fishermen in coastal fisheries in the early post-Pacific War period. However, it has become...
Country: Japan Topic: Fisheries
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ABSTRACT Oyster farming in Miyagi Prefecture was negatively impacted due to the Great East Japan Earthquake of March 2011. Two months after the earthquake, the governor of Miyagi Prefecture, Yasuhiro Murai, announced a novel idea for the special zone as part of the reconstruction plan, in which...
Country: Japan Topic: Fisheries
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ABSTRACT The Fisheries Act stipulates the basic framework of Japan’s fishery policy. According to the types of rules and regulations on fishing activities, the Fisheries Act has three categories for types of fishing: Kyoka Gyogyo (“licensed fishery”); Gyogyo-ken Gyogyo (“fishing-right-based...
Country: Japan Topic: Fisheries
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ABSTRACT In 2012, the Japanese government launched a new program, under which those who generate electric power from natural energy sources, such as sunlight, are given the privilege to sell it to major electric power companies at favorable prices fixed by the government. This program, known as...
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