Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.
ABSTRACT
Japan has a unique system of agricultural cooperatives, known as JA. This study presents the updated estimates of JA’s share in the agricultural input and output markets. This study also calculates indicators for the economic solidarity of JA’s network. The estimation results show that...
Introduction
The Japanese tax system employs a general indirect tax known as the Consumption Tax (CT). Currently, a CT of 8% is charged in the sale of all commodities and services. However, the CT rate is scheduled to increase to 10% in April 1, 2017.
Citizens are not expected to favor this...
INTRODUCTION
The system of agricultural cooperatives, known as the JA Group, plays a pivotal role in the structure and economics of Japan’s agricultural sector1 Although there is no legal requirement to join the JA Group, all Japanese farmers belong to the organization. JA Group has a...
INTRODUCTION
For years, food nutrition labeling had not been compulsory in Japan. In response to consumers’ increasing concerns about food safety, however, the Japanese government, which many perceive as the slowest among major advanced countries, introduced a compulsory nutrition labeling...
(A subsidy program for protecting livestock farmers from a sharp rise in feeding costs:)
1. Introduction
Japan does not have an advantage in the production of feeding crops because of its humid climate and mountainous geography. Thus, Japanese livestock...
Yoshihisa Godo
Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.
Afflication
Meiji Gakuin UniversityJob Title
ProfessorE-mail
godo@eco.meijigakuin.ac.jpLatest Submission of the Author
Changing Economic Performance of Japan’s Agricultural Cooperatives
Tax Refund Program for Food Expenditures
External Audit System of Japanese Agricultural Cooperatives
A Review of Food Nutrition Labeling in Japan
The Price Stabilization Program for Mixed Forage
Pages