ABSTRACT
Agriculture plays a major role in Myanmar's economy. Despite the country's strong reliance on it, Myanmar's agriculture confronts a significant degree of uncertainty due to climate change. Moreover, it is impossible for farmers to predict agricultural hazards or take on the associated...
ABSTRACT
High price fluctuation and lack of compensating purchasing power lead to a decrease in per capita consumption amount of those essential foods and meat and the lack of concentration on the nutrient requirement and food security. The objective of this research is to cope with the findings...
ABSTRACT
In recent years, the food waste issue has received growing interest within the government, businesses, and the general public because it could cause food insecurity and environmental pollution. Various factors contribute to food waste during the stages of food production, processing,...
ABSTRACT
This is a research that will let the reader have a glimpse into how farmers in the Nay Pyi Taw area are facing the challenge of increasing fertilizer, pesticide and herbicide prices in recent years. A total of 759 respondents from 8 townships in Nay Pyi Taw were interviewed about their...
ABSTRACT
The most used natural fiber in making clothing is cotton. Cotton also produces cottonseed oil which is used in cooking, baked goods, and salad dressing, and meals and hulls which are used for livestock, fish feed and fertilizer. Cotton is one of the major industrial crops that is widely...
Htet Marlar Aye
Afflication
Department of Agricultural Economics, MyanmarJob Title
DemonstratorLatest Submission of the Author
Is Crop Insurance a Possible Solution for Climate Change Mitigation of Myanmar Farmers?
How Meat Consumption Differs among Different Income Groups in Nay Pyi Taw, Myanmar
Household Food Waste Management in Nay Pyi Taw: Towards Green, Clean and Healthy Environment
Is It a Crossroad towards Myanmar’s Sustainable Agriculture Sector?
Myanmar Cotton Value Chain: Case Study in Meiktila District, Mandalay Region
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