Thi Thi Soe

Afflication
Department of Agricultural Economics, Yezin Agricultural University
Job Title
Assistant Lecturer

Latest Submission of the Author

ABSTRACT The ratio of food cost, total expenditure, and income is a useful indicator of food security at the household level. In this study, a total of 220 respondents from Nay Pyi Taw region were interviewed about their monthly food consumption, its costs, and income of their households. On...
Country: Myanmar Topic: Agribusiness
620
110
ABSTRACT Rice is grown mainly in Ayeyarwaddy Region in Myanmar. Pathein District, Ayeyarwady Region is one of the rice bowls which grows different rice varieties with a different type of marketing along the whole value chain with relative price and quality of products. Therefore, this research...
1,347
117
ABSTRACT Edible oil in Myanmar plays an important role as an essential food item in the daily diet of the Burmese people. Considering the growth rate of the population in the country, it is assumed that the per capita edible oil consumption will be increased yearly based on the population and...
Country: Myanmar Topic: Agribusiness
455
116
ABSTRACT This paper reviews the development of the edible oil sector in Myanmar. Oilseed crops, namely groundnut, sesame, sunflower, mustard and niger, are one of the major crops in Myanmar and it covers 16% of the national cultivated area. At present, about 90% of domestic edible oil mills have...
Country: Myanmar Topic: Agriculture
2,759
273
ABSTRACT There is a saying in Myanmar that “Rice, Edible oil and Salt” are the three essential food items for living. This highlights the imperative role that edible oil self-sufficient plays in Myanmar people’s daily consumption. To meet the increasing demand of qualified edible oil, it is...
964
128

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