Orachos Napasintuwong

Orachos Napasintuwong

Orachos Napasintuwong received her Ph.D. in Food and Resource Economics from University of Florida in 2004. She is currently Associate Professor at Department of Agricultural and Resource Economics, Kasetsart University, Thailand. Her teaching and research areas are economics of agricultural biotechnology, economics of agricultural innovation, and production economics.

Her expertise includes rice economy in Thailand and Southeast Asia, seed industry analysis and agricultural technology policy.

She serves as an editor for Applied Economics Journal and Asian Journal of Agriculture and Development and a board member of Agricultural Economic Society of Thailand under Royal Patronage and Executive Committee Member Asia Pacific Agricultural Policy Forum.

Join FFTC-AP since 2018
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Latest Submission from Thailand

2023.10.04
ABSTRACT Thailand is known worldwide as one of the major producers of agricultural products. Agricultural activities provide developing countries with food and revenue. In 2021, the Thai government introduced the Bio-Circular-Green Economic or BCG Model to move Thailand’s economic development...
Country: Thailand Topic: Smart agriculture
204
1,245
2023.06.05
ABSTRACT Thailand ranks sixth among the world’s top rice producers. Knowledge production has made important contributions to technological innovation in the whole supply chain of the Thai rice sector. The aim of this paper is to provide insight into the broader innovation system context in the...
168
460
2023.05.16
ABSTRACT The Promotion of Organic Rice Production project in Thailand was done from 2017 to 2021 by the Rice Department (RD). The objectives of the project are: 1) to promote organic rice production by the farmers’ group under “Organic Thailand” standard of the Ministry of Agriculture and...
Country: Thailand Topic: Agriculture
252
1,250
2022.11.11
ABSTRACT   Sugarcane is one of the important economic crops of Thailand. It’s a raw material in the cane and sugar industry, and animal feeds and is also used as an energy crop for ethanol production. Sugarcane leaf burning was the common management for sugarcane harvesting process which...
278
2,302
2022.10.19
ABSTRACT Diets are shaped by food systems that determine population nutrition and are associated with population health outcomes. To improve food systems for healthier diets, effective policies and actions that address key determinants of the food systems are needed. This study aimed to...
Country: Thailand Topic: Overview
156
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