Vietnam

Vietnam’s National Strategy on Nutrition from 2011 to 2020 and its Vision for 2030

Nguyen Le Hoa
Decision 226 / QD-TTg Approving the "National Strategy on Nutrition from 2011 to 2020 and its vision for 2030" was enacted in 2012. The general view of the strategy includes: improving nutritional status as well as responsibilities of the various levels and sectors and all the people;...
Country: Vietnam Topic: Food security and safety
2,893
100

National food security resolution

Nguyen Le Hoa
On 23 December 2009, the Government issued Resolution No. 63 / NQ-CP on ensuring national food security. Accordingly, this issue must be within the overall strategy of socio-economic development with the goal of industrialization and modernization of the country and the task of resolving the...
Country: Vietnam Topic: Food security and safety
3,474
76

Management of Reserve Funds for Food Circulation

Nguyen Le Hoa
Decision 565-TTg on management of reserve fund for food circulation was issued on August 22, 1996. Reserve fund for circulation of food is the volume of food which (mainly rice) volume of the State assigned to the food state enterprises that have qualified management and implementation capacity on...
Country: Vietnam Topic: Agricultural marketing policy
2,736
77

Impacts of TPP on Vietnam’s Domestic Agriculture and its Commensurate Adjustment Policies

Dang Kim Khoi, Tran Cong Thang
ABSTRACT This report focuses on the Trans-Pacific Partnership Agreement (TPP) and the corresponding analyses regarding  opportunities and challenges that it brings to Vietnam’s agricultural sector. Overall, Vietnam has many advantages in agriculture, forestry and fishery export (...
Country: Vietnam Topic: Trade liberalization and countermeasures
7,559
93

National Policy to Improve Food Self-Sufficiency and Food Security in Vietnam

Nguyen Le Hoa, Tran Cong Thang
INTRODUCTION Food production especially rice, is very important for Vietnam. In general, Vietnam has favorable conditions for rice production with tropical weather, available land, significant water resources and experiences in rice cultivation. Therefore, the supply and export of rice have been...
Country: Vietnam Topic: Food security and safety
6,636
119

Pages