Others

Biorefinery for Increased Fertilizer and Land Use Efficiency and Better Incomes for Agriculture

Johan P.M. Sanders, Sybrandus Koopmans, James Gaffey
ABSTRACT The population of the world is ever-growing. It is expected to reach 10 billion in 2050. To feed all those people, significant improvements in our food production systems are required. Current agricultural practices have proven damaging to ecological systems worldwide, leading to...
Country: Others Topic: Agricultural circular economy
306
197

Triple Dividends from Linking Food Loss and Waste Reduction with Circular Agriculture: An Apec Perspective

Ching-Cheng Chang
ABSTRACT Food loss and waste (FLW) is a complex issue, occurring at various stages and involving various actors along the food supply chains. Since the call of SDGs in 2015, reducing FLW has been listed as the third target in the Sustainable Development Goal (SDGs) 12 “Responsible Consumption...
Country: Others Topic: Agricultural circular economy
171
139

Circular Agriculture Policy in the Netherlands: Best Practices

Gelare Nader
ABSTRACT The Netherlands is a global leader in innovative agriculture, well equipped with the knowledge and expertise to help its agriculture industry transform into a sustainable industry based on circular agriculture principles. Waste management is one of the main aspects of circular...
Country: Others Topic: Agricultural circular economy
1,108
250

An Overview of Agricultural Technology Trends from 2009-2019 through Research Mapping Analysis by Data Mining

Kuo-Hsing Chai, Shin-Bung Tsai, Wei-Huang Tsai
ABSTRACT This study's main idea was to explore research fronts in agricultural science for insights into the future development in agricultural technology. Through science mapping results, the members of governmental organizations (such as policymakers, technology managers, and research...
Country: Others Topic: Agricultural science policies
606
134

Agricultural and Food Sector in U.S. and E.U. under COVID-19: Market Prospects and Implications for Asian Countries

Shuay-Tsyr Ho, Yu-Hui Chen
ABSTRACT The COVID-19 pandemic shakes nearly all industries and sectors across the globe. The very reason that the agricultural and food sector is recognized as the essential business also make it comparatively vulnerable to the strike of the pandemic that requires limited movement regulation...
Country: Others Topic: Agricultural marketing policy
198
164

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