Japan

INTRODUCTION In developed countries, many food processing companies and farms employ unskilled foreign laborers, whose wages are lower than domestic laborers. Japan is not an exception. However, unlike other developed countries in Europe, North America, and Australasia, it is often the case that...
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Explanatory note by the translator:    This document is the first of three chapters of the latest Guideline on Food Security under the State of Emergency, revised in 0ctober 2015. The guideline was originally developed in March 2002, and has been revised for several times.  ...
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Mountainous Village Activation Support Grant[1] Dr. Hisako NOMURA Lecturer Faculty of Agriculture Kyushu University, Japan   ○ In the mountainous villages, distinctive agricultural products and landscapes, as well as regional resources like traditional culture exist.  In recent...
Country: Japan Topic: Rural development
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ABSTRACT Agriculture is an industry affected most by nature. Japan is situated in the Asian monsoon zone. Japanese farmers suffer from heavy damages caused by frequent typhoons, floods, cold summers and other meteorological events. To establish continuity of agriculture and a stable food supply,...
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  ABSTRACT A famous insurance professional said, “Insurance is the first choice and the last choice.” The axiom means that we cannot get any protection without buying insurance but cost of insurance is so high that we have to engage loss control to reduce the total cost. One main...
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