ABSTRACT
This article aims to have an overview of the existing agricultural sector in the Omnibus Bill on Job Creation in Indonesia. The essence of this regulation is quite imperative since Indonesia has numerous regulations in which some are not effectively implemented and others are overlapped...
ABSTRACT
Sago (Metroxylon sagu Rottb) is one of prodigious biodiversity of Indonesia as a native plant and traditional staple food of the people in the country. This plant provides nutritional value in line with food diversification, produces bioethanol towards food energy security and offers...
ABSTRACT
This article aims to discuss food estate development policy program to support sustainable food system in Indonesia. The food system-based food estate includes: (1) food availability, quality, and safety; (2) food industrialization; (3) food accessibility; (4) food distribution; and (5...
