Policy Articles

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English
2018.11.21
INTRODUCTION Massive uses of indigenous plants of local origin have potential to increase global food production and local variation to different environmental humans’ habits. Developing the rare crop creates the potential to diversify food production toward limited number of crops by...
1,492
181
2018.11.21
ABSTRACT This paper provided brief discussion of the current state of Philippine agriculture, the challenges being faced by the sector as well as the plans at least for the medium-term. It highlighted the importance of agriculture in the country and the challenges faced by the government to...
Country: Philippines Topic: Overview
206,574
4457
2018.11.14
ABSTRACT Household food consumption patterns in Korea are changing rapidly. These changes are caused by the changes in population and household structure, development of science and technology, climate change, and accelerated opening of the agri-food market (Lee et al., 2016). Since household...
3,976
208
2018.11.13
UPLAND AGRICULTURE IN THAILAND Uplands in Thailand, like in many other ASEAN countries, are considered highly important and vulnerable in both ecological and social aspects. Their functions as source of headwaters and controlling water cycle and water balance have profound and far-reaching effects...
1,697
191
2018.11.13
ABSTRACT MAFRA plans to establish the status of Korea as the birthplace of kimchi by enhancing the competitiveness of domestically-produced kimchi. First, the ministry will expand the base of kimchi and fostering related industries. MAFRA will industrialize pickled cabbage as a kimchi related...
Country: Korea Topic: Agribusiness
1,460
136

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