Food security and safety

Dr. Hwang-Jaw Lee, PhD Board Director, Taiwan Flowers Development Association   In recent years, global climate change has caused instability in agricultural production and supply of staple foods around the world. In response, and on the basis of concepts drawn from “risk...
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Dr. Hwang-Jaw Lee, PhD Board Director, Taiwan Flowers Development Association As global warming continues to trigger a series of volatile weather events across the globe, all food production and supply chains face increasing levels of disruption, the COA pointed out. In the face of soaring...
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Yoshihisa Godo, PhD Professor, Meiji Gakuin University, Japan                 The Japanese Ministry of Agriculture, Forestry and Fisheries (MAFF) recognizes “improving Japan’s food self-sufficiency ratio” as the highest...
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