Food security and safety

Risk Management and Food Reserve Mechanism

Hwang-Jaw Lee
Hwang-Jaw Lee, PhD Board Director, Taiwan Flowers Development Association   Risk management In recent years, global climate change has caused instability in the production and supply of staple foods around the world. In response, and on the basis of concepts drawn from “risk...
Country: Taiwan Topic: Food security and safety
3,370
170

Standards for the Inspection of Public Stock Paddy

Hwang-Jaw Lee
Hwang-Jaw Lee, PhD Board Director, Taiwan Flowers Development Association   The Standards were enacted in accordance with Article 9 of the Food Administration Act. The standards were first promulgated on October 30, 1999, and then were amended three times, the lastest amendment promulgated on...
Country: Taiwan Topic: Food security and safety
3,333
210

Ban on Slaughter of Live Poultry in Traditional Wet Markets

Hwang-Jaw Lee
Hwang-Jaw Lee Board Director, Taiwan Flowers Development Association   It is estimated that a total of 20,000 chickens are killed in traditional markets in Taiwan each day, a relatively small number compared to the number of birds butchered in the 79 licensed poultry slaughterhouses...
Country: Taiwan Topic: Food security and safety
3,621
199

CAS – Taiwan Premium Agricultural Products

Hwang-Jaw Lee
Hwang-Jaw Lee, PhD Board Director, Taiwan Flowers Development Association     The Logo of Certified Agricultural Standards (CAS) represents the certification for the Taiwan premium domestic agricultural produce and their processed products. According to the principles of...
Country: Taiwan Topic: Food security and safety
4,863
189

Organic Hotspots

Hwang-Jaw Lee
Hwang-Jaw Lee Board Director, Taiwan Flowers Development Association   In collaboration with the Ecological Agriculture and Natural Foods Promotion Association of the Republic of China (EANFA), the Council of Agriculture (COA) has successfully nurtured eight regions across the nation to...
Country: Taiwan Topic: Food security and safety
3,139
198

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