Food security and safety

Introduction Many recent concerns about food security focus on unpredictable but shorter-lived threats to current food security levels such as price shocks and natural disasters. Unlike chronic food insecurity, transitory food insecurity occurs because of a temporary decline in household access...
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INTRODUCTION Food recall management measures enacted to strengthen the supervision of most agricultural products. This will greatly enhance the overall quality of agricultural products. The Administrative Measures for Food Recalls, as deliberated and adopted at the executive meeting of the...
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Source: Council of Agriculture How can consumers get information regarding product sources? To close the gap between consumers and producers, the Council of Agriculture (COA) launched a specific database, “Agri-Product Business Inquiry”, in its official website, in order to...
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INTRODUCTION For years, food nutrition labeling had not been compulsory in Japan. In response to consumers’ increasing concerns about food safety, however, the Japanese government, which many perceive as the slowest among major advanced countries, introduced a compulsory nutrition labeling...
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I. Enhance Safety Management 1. Promotion of GAP certified safe fruits and vegetables: There were 2,127 GAP listed agricultural production and sales groups at the end of 2014. Those farmer production and sales groups cover a total of 25,719 hectares. With a plan of production traceability...
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