Food security and safety

Source: Bureau of Animal and Plant Health Inspection and Quarantine, Council of Agriculture, Executive Yuan   The "Agro-pesticide Act" was amended on 24 December, 2014.  It intended to track the flow of agro-pesticides and to clarify the responsibilities of illegal drugs,...
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INTRODUCTION Indonesia has achieved the first element of the Millenium Development Goal (MDG), halving the number of population under extreme hunger and poverty. The new administration, under the leadership of President Joko Widodo, has prioritized  food and nutrition program under the...
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INTRODUCTION Bovine Spongiform Encephalopathy (BSE) is one of the of the greatest food safety concerns among Japanese consumers. The outbreak of BSE-infected cows in September 2001 in Japan awakened consumers’ anxiety about the safety of beef. Consumers became more concerned about how beef...
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III. Establishment of a comprehensive approach to food security incorporating risk management In the Basic Law on Food, Agriculture, and Rural Areas, the approach to securing a stable food supply for the public is based on boosting agricultural production, combined with an appropriate level of...
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II. Introduction of a new index for food self-sufficiency potential With unstable elements impacting global food supply and demand, public opinion polls show that a large percentage of the Japanese populace has a sense of crisis about our nation’s declining food self-sufficiency. Under...
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