Yoshihisa Godo

Yoshihisa Godo

Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.

Join FFTC-AP since 2013
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Affiliation
Meiji Gakuin University
Job Title
Professor
E-mail
godo@eco.meijigakuin.ac.jp

Latest Submission from Japan

2018.07.20
INTRODUCTION This article is translated from a webpage titled “Japanese Food Self-sufficiency Potential (日本の食料自給力)” (http://www.maff.go.jp/j/zyukyu/zikyu_ritu/012_1.html). This webpage is a subpage of a webpage titled “About food self-sufficiency rate and food self-sufficiency(食料自給率・食料自給力について...
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2018.07.20
前言 本文內容翻譯自「日本糧食自給力」(日本の食料自給力)網頁內容(http://www.maff.go.jp/j/zyukyu/zikyu_ritu/012_1.html)。「日本糧食自給力」網頁為「關於糧食自給率和糧食自給力」網頁(食料自給率・食料自給力について)之子頁,且兩個網頁皆為「日本糧食狀態知識集」(知ってる?日本の食料事情)(http://www.maff.go.jp/j/zyukyu/index.html)網站和專案內的網頁. 2000年起,食品、農業與鄉村地區基本計畫(Basic Plan for Food, Agriculture and Rural Areas,...
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2018.07.02
ABSTRACT Rice and its farming have been culturally the backbone of Japan's society so far. However, Japan's rice farming is facing an unprecedented turning point, in which this role will seemingly be doomed to being weakened due to the shrinking domestic demand. The purpose of this paper...
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2017.12.28
This leaflet introduces you “The management package for agricultural production (GAP)”, which has increasingly attracted to agricultural industries. To begin with, please answer the following questions: Q1 (food safety): What happens to your farm if the products shipped from your farm...
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2017.12.19
The following is the translation of section 7 of “Agriculture Competitiveness Reinforcement Program” which was approved by the Agriculture, Forestry and Fisheries and Regions Vitalization Creation Headquarters (headed by Prime Minister Abe) in the Cabinet on 29th November 2016. The...
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