Syahrin bin Suhaimee

Syahrin Suhaimee

Dr. Syahrin Suhaimee is currently Deputy Director at Socio-economic, Market Intelligence, and Agribusiness Research Centre. He received his PhD in Development Economics from Universiti Kebangsaan Malaysia, and M.Sc. from University of Minnesota, USA.

He leads the Sociology Program to conduct sociological studies focusing on the agricultural and food industry. His research areas include household income gap, farm economics, rice supply chain, and social capital. He is involved in research studies with United Nations Environment Program (UNEP) and COMCEC.

He serves an editorial board for Economic and Technology Management Review, and a technical committee for Socio-economic Studies in the Ministry of Agriculture and Food Security, Malaysia.

Join FFTC-AP since 2024
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Affiliation
Socio-Economy, Market Intelligence, and Agribusiness Research Centre, Malaysia
Job Title
Deputy Director
E-mail
syahrin@mardi.gov.my

Latest Submission from Malaysia

2015.07.29
  Introduction Livestock is a very important industry as it supplies the largest source of protein for Malaysian population. The ex-farm value for this industry was RM14.1 billion in 2013, of which 76% were contributed by poultry meat. In general, the livestock production is still...
Country: Malaysia Topic: Agriculture
379
26,352
2015.06.09
ABSTRACT MARDI is resolute in its efforts to develop appropriate, efficient and viable technologies and to provide technology leadership to young generation entrepreneur involved in the development of food and agriculture sectors. To realise this aspiration, MARDI through Youth Agropreneur...
156
7,590
2015.06.09
1.1   Background Youth involvement in the agriculture sector has been the most deliberated topics today. With rapid development, the current challenge for the governments of both developed and developing countries are the lack of participation among youth in agricultural activities....
145
9,658
2015.06.08
Introduction Entrepreneurship is one of the main drivers of economic growth in which it creates wealth, innovation and technology deployment and reduces poverty. It is also one of the economic strategies to perpetuate the country’s competitiveness in dealing with the increasing trend of...
Country: Malaysia Topic: Rural development
206
19,985
2015.05.13
INTRODUCTION In the Malaysian National Agro-Food Policy (2011-2020) (NAP4), seaweed was identified as one of the high-value commodities under the program of Entry Point Project 3 or EPP 3 (Venturing into Commercial Scale Seaweed Farming in Sabah)  which was subjected to the themes of “...
Country: Malaysia Topic: Agribusiness
152
12,132

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