Dr. Syahrin Suhaimee is currently Deputy Director at Socio-economic, Market Intelligence, and Agribusiness Research Centre. He received his PhD in Development Economics from Universiti Kebangsaan Malaysia, and M.Sc. from University of Minnesota, USA.
He leads the Sociology Program to conduct sociological studies focusing on the agricultural and food industry. His research areas include household income gap, farm economics, rice supply chain, and social capital. He is involved in research studies with United Nations Environment Program (UNEP) and COMCEC.
He serves an editorial board for Economic and Technology Management Review, and a technical committee for Socio-economic Studies in the Ministry of Agriculture and Food Security, Malaysia.
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Affiliation
Socio-Economy, Market Intelligence, and Agribusiness Research Centre, Malaysia
Introduction
Broiler meat is a primary protein source for the majority of Malaysian populations. Malaysia is one of the highest poultry consumers in the world with a per-capita consumption of 35.3kg in 2011 (MoA, 2011). In 2010, broiler production in Malaysia contributed 53.2% of the total...
Introduction
Malaysia’s livestock industry is an important and one of the fundamental industries in the country's agricultural development. It provides lucrative employment, supplies the domestic requirements of meat, milk and dairy products to the population. The development of the...
ABSTRACT
This paper aims to illustrate the participation of farmers and fishermen associations in substituting the role of middlemen in Malaysia. “War” against the manipulated middlemen program was launched to establish and support farmers and fishermen associations to reduce dependency of them...
ABSTRACT
Agriculture is one of importance sectors in every country. In general, agriculture activities are carried out by small farmers of less than one hectare and they work individually. They rely on middlemen in the agricultural supply chain because it is not worthwhile to market their...
Introduction
Malaysia relies heavily on imports to satisfy its domestic demands for dairy products. In 1970, the import value of dairy products was RM69 million and increased to RM1.2 billion in 2014. Although milk production has increased over the past four decades, Malaysia is still unable to...
Syahrin Suhaimee
Dr. Syahrin Suhaimee is currently Deputy Director at Socio-economic, Market Intelligence, and Agribusiness Research Centre. He received his PhD in Development Economics from Universiti Kebangsaan Malaysia, and M.Sc. from University of Minnesota, USA.
He leads the Sociology Program to conduct sociological studies focusing on the agricultural and food industry. His research areas include household income gap, farm economics, rice supply chain, and social capital. He is involved in research studies with United Nations Environment Program (UNEP) and COMCEC.
He serves an editorial board for Economic and Technology Management Review, and a technical committee for Socio-economic Studies in the Ministry of Agriculture and Food Security, Malaysia.
Affiliation
Socio-Economy, Market Intelligence, and Agribusiness Research Centre, MalaysiaJob Title
Deputy DirectorE-mail
syahrin@mardi.gov.myLatest Submission from Malaysia
Broiler Industry in Malaysia
The Development and Future Direction of Malaysia’s Livestock Industry
Roles of Cooperative Movement as Middlemen to Increase the Efficiency of Agricultural Marketing in Malaysia
Cooperative Movement in the Supply Chain of Agricultural Products: Way Forwards
Dairy Sector in Malaysia: A Review of Policies and Programs
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