ABSTRACT
Smart Agriculture 4.0 Program of Taiwan targets three major fields, namely agriculture biotechnology, quality agriculture, and precision agriculture; precision agriculture is divided into two major categories: establishing foundations and promoting excellence. The current technical...
INTRODUCTION
Taiwanese agricultural technologies and their development are outstanding, as demonstrated by the novel products available in the market every year. However, the current Patent Act in Taiwan protects only non-biotechnology methods for crop production (Hsiao, 2007). New cultivars...
ABSTRACT
Pitaya or dragon fruit (Hylocereus spp.) is a popular fruit with rapid development in Taiwan growing from 900 to 2,800 ha over the last decade. New varieties created from species and genus were well conducted by growers and breeders in past decades. The quality of white flesh pitaya is...
ABSTRACT
The concept and practice of the Satoyama Initiative have been widely welcomed by the government and the public after it was introduced to Taiwan. There are also 14 Taiwanese members joining the International Partnership for the Satoyama Initiative (IPSI) now, including the Forestry...
ABSTRACT
Aging is now the most crucial issue in Taiwan, and its impact on the farm villages is even more severe. According to the report made by the National Development Council, the total population of Taiwan will be reduced by a quarter in 2050. The trend of low birth rate and aging is more...
Min-Hsien Yang
Affiliation
Department of International BusinessFeng Chia UniversityJob Title
ProfessorE-mail
andy201264@gmail.comLatest Submission from Taiwan
Robots for Herd Management of Dairy Cows in Tropical Taiwan
Development and Restrictions of Plant Patents in Taiwan
Shuttle Breeding: A Strategy for Improving Commercially Grown Pitaya
Taiwan Ecological Network and Satoyama Initiative
Transforming Fuli with Multi-Experimental Activities to Carry out the Spirit of Satoyama
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