Agriculture

Introduction Broiler meat is a primary protein source for the majority of Malaysian populations. Malaysia is one of the highest poultry consumers in the world with a per-capita consumption of 35.3kg in 2011 (MoA, 2011). In 2010, broiler production in Malaysia contributed 53.2% of the total...
Country: Malaysia Topic: Agriculture
24,504
456
Introduction Peste des petits ruminants, also known as sheep sickness or small ruminant animal plague, is caused by small ruminants virus. It is highly contagious and causes animal diseases among goats, sheep and wild small ruminants. Goats and sheeps are the natural reservoirs of the disease,...
Country: China Topic: Agriculture
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121
Introduction Malaysia relies heavily on imports to satisfy its domestic demands for dairy products. In 1970, the import value of dairy products was RM69 million and increased to RM1.2 billion in 2014. Although milk production has increased over the past four decades, Malaysia is still unable to...
Country: Malaysia Topic: Agriculture
34,535
601
Introduction The Chinese proverb “food is what matters to the people” has greatly influenced China’s food production policies. However, the excess supply of agricultural production in recent years has left food with a much-reduced role in Chinese people’s heart. After...
Country: China Topic: Agriculture
3,208
135
INTRODUCTION Mushrooms have been identified as one of the high-value commodities under Malaysia's National Agro-Food Policy (2011-2020). The development of the mushroom industry has been intensified in the agriculture transformation program which focuses on further development through area...
Country: Malaysia Topic: Agriculture
24,344
526

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