Policy Articles

2015.05.22
I. Enhance Safety Management 1. Promotion of GAP certified safe fruits and vegetables: There were 2,127 GAP listed agricultural production and sales groups at the end of 2014. Those farmer production and sales groups cover a total of 25,719 hectares. With a plan of production traceability...
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2015.05.21
1. Changes in policies regarding agricultural perpetuation The progress of urbanization and industrialization due to economic development in the 1960s increased the demand of non-agricultural uses on farmlands. This led farmlands to quickly transform from agricultural to urban use. This is...
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2015.05.18
The Ministry of Agriculture, Food and Rural Affairs (MAFRA) and the Korean Food Foundation jointly hosted ‘Korea-China FTA Business Plaza 2015’ in cooperation with the Ministry of Trade, Industry and Energy (MOTIE) at KINTEX, Ilsan, Korea on April 27th.  The event aims to match Chinese buyers...
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2015.05.14
Thailand, being one of the world’s biggest rice exporters is now being threatened by drought. Deemed as one of the most severe forms of natural calamities the threat of drought to Thailand’s agriculture is becoming more intense. According to Lertwiroj Kowattana, director general of the Royal...
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2015.05.13
INTRODUCTION In the Malaysian National Agro-Food Policy (2011-2020) (NAP4), seaweed was identified as one of the high-value commodities under the program of Entry Point Project 3 or EPP 3 (Venturing into Commercial Scale Seaweed Farming in Sabah)  which was subjected to the themes of “...
Country: Malaysia Topic: Agribusiness
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