Decision 226 / QD-TTg Approving the "National Strategy on Nutrition from 2011 to 2020 and its vision for 2030" was enacted in 2012. The general view of the strategy includes: improving nutritional status as well as responsibilities of the various levels and sectors and all the people;...
On 23 December 2009, the Government issued Resolution No. 63 / NQ-CP on ensuring national food security. Accordingly, this issue must be within the overall strategy of socio-economic development with the goal of industrialization and modernization of the country and the task of resolving the...
Decision 565-TTg on management of reserve fund for food circulation was issued on August 22, 1996. Reserve fund for circulation of food is the volume of food which (mainly rice) volume of the State assigned to the food state enterprises that have qualified management and implementation capacity on...
Source: http://www.coa.gov.tw/view.php?catid=2504755
The newly appointed Agriculture Minister of Taiwan Chi-hung Tsao was officially on board May 20, 2016. He pointed out the agricultural policy directions, which reflects the current status and its future development. The policy directions are...
Introduction
Globalization and trade liberalization has opened up market access for food around the world. However, one of the concerns is on how do importing countries protect their people from risks of diseases, chemical hazard and contimination derived from food that indirectly come...
