Yoshihisa Godo

Yoshihisa Godo

Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.

Join FFTC-AP since 2013
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Affiliation
Meiji Gakuin University
Job Title
Professor
E-mail
godo@eco.meijigakuin.ac.jp

Latest Submission from Japan

2014.08.21
Yoshihisa Godo, Professor, Meiji Gakuin University, Japan   There are nearly 60,000 breeders of beef cattle in Japan1.  They play an essential role in the meat industry and create important job opportunities in rural areas.  Most cattle breeders are small-sized family...
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2014.07.30
Yoshihisa Godo Professor, Meiji Gakuin University, Japan   INTRODUCTION Although Japan is the third largest beef importing country in the world (US Department of Agriculture, Livestock and Poultry: World Markets and Traders), with imports accounting for nearly 60% of domestic beef...
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2014.07.16
本文刊登於刊登於農政與農情 2014.10 Vol.268 P.76-97 完整檔案請擊點右上 pdf 檔
Country: Japan Topic: Overview
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2014.07.16
Kunio Nishikawa College of Agriculture, Ibaraki University, Japan   INTRODUCTION We translated a pamphlet, “New Policy for Agriculture and Rural Areas is beginning!!”, Previously, we translated pages 1-5.  This time, we have translated pages 6-11.  ...
Country: Japan Topic: Overview
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2014.07.04
Japan’s food self-sufficiency ratio Professor, Meiji Gakuin University, Yoshihisa Godo   INTRODUCTION Mass media often treat Japanese agricultural cooperatives as organizations of farmers1. Indeed, almost all farmers in Japan belong to agricultural cooperatives. Article 1 of the...
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Pages