Yoshihisa Godo

Yoshihisa Godo

Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.

Join FFTC-AP since 2013
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Affiliation
Meiji Gakuin University
Job Title
Professor
E-mail
godo@eco.meijigakuin.ac.jp

Latest Submission from Japan

2015.07.28
本文刊登於"農政與農情" 2015,10月號, No. 280: 87-90完整檔案請點擊右上pdf 檔下載
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2015.06.29
INTRODUCTION For years, food nutrition labeling had not been compulsory in Japan. In response to consumers’ increasing concerns about food safety, however, the Japanese government, which many perceive as the slowest among major advanced countries, introduced a compulsory nutrition labeling...
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2015.06.29
本文刊登於"農政與農情 2015年9月號, No. 279 P.77-81 完整檔案請點擊右上pdf 檔下載
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12,367
2015.06.25
Last September 15 and 16 Japanese Professor Masayoshi Honma, a world famous agricultural economist, delivered his lecture on the “Trans-Pacific Partnership (TPP) Under the Abe Administration”at Taiwan’s Council of Agriculture and the Department of Agricultural Economics, National...
Country: Japan Topic: Overview
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3,987
2015.06.09
Purpose The Japanese government enacts Geographical Indication (GI) protection legislation which registers agricultural, forestry and fishery products and foodstuffs that own their tradition and specificity attributed to the geographical area and own brand names which are connected and...
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