I Han

Afflication
Feng Chia University, Taiwan
Job Title
Associate Professor

Latest Submission of the Author

Source: Council of Agriculture (COA) Mingdao University located at Changwha County will launch a Young-farmer Public-sponsored Course next year in order to educate more young generations dedicated to the agricultural sector. The Council of Agriculture (COA) sponsors 30 students free college...
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Source: Council of Agriculture (COA) In 2013, the Council of Agriculture (COA) started a program to select potential young farmers around Taiwan. The program aims to help young farmers for at least two years and resolve problems in land, capital and skill by an integrative industry-academia-...
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Source: Council of Agriculture (COA) The Rice is the major staple food in Taiwan. Around 1.31 million metric tons of rice are produced per year, enough to sufficiently supply domestic food consumption. Taiwan’s Council of Agriculture (COA) regularly buys the public grains from rice farmers...
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Source: Council of Agriculture (COA) The main Taiwanese high-mountain oolong teas are made from the varieties of Taiwan No.12 (Jinxuan, or Golden Daylily) and Green-Tip Oolong. On the other hand, there are similar varieties, machines, and tea-manufacturing technology of Taiwanese oolong tea that...
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資料來源:農委會 臺灣的烏龍茶(高山茶)多以臺茶12號(金萱)與青心烏龍等品種茶樹產製;東南亞等國家如越南、印尼、泰國及中國大陸等地,經引進相同品種及製造機具、製造技術,仿製生產所稱為「臺式烏龍茶」,因其茶葉品種及製造手法與臺產相若,因此,不易從品種或外觀與國產高山茶區別。然而,各茶葉產地其土壤中所含元素組成不同,茶葉中的元素種類與含量也因而具差異,故可應用此特性來區別茶葉之原產地。 目前已知元素種類共有118個,扣除人造元素外,其中88個元素天然分布大氣、地殼及海洋之中。各種元素在不同地區的分布存在明顯差異,種植於其上之茶樹,從土壤中吸收各種元素,因此,茶樹葉片中的各種元素含量,...
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