ABSTRACT
The livestock industry in Malaysia plays a critical role in food security and economic development, yet it faces persistent structural challenges despite decades of government intervention. This article reviews the evolution of the sector, particularly the ruminant subsector, across key...
ABSTRACT
The demand for food is expected to increase with bigger growth rate as compared to its production. As a result, farmers need to open new land or intensify crop production. The over exploitation of agricultural activities will affect the environment, and subsequently impact the life of...
ABSTRACT
Consumers have increasing concerns on food safety. They are afraid of food-borne diseases that will affect their healthy lives. There are many measures that can be used to monitor the safety of food products in Malaysia, such as the Hazard Analysis and Critical Control Point (HACCP),...
ABSTRACT
The application of nanotechnology in the agriculture sector is relatively new in Malaysia. The initiatives towards the development of nanotechnology just began in 2006 and the policies related to nanotechnology were set up in 2011. The government and people of Malaysia are aware of the...
Rafidah Abd Rahman
Afflication
Biotechnology and Nanotechnology Research Centre, MARDILatest Submission of the Author
Do Policies Matter in the Transformation of the Livestock Industry in Malaysia?
Green Nanotechnology for Sustainable Agriculture in Malaysia
Halal Principles as one of Food Safety Measurements
Contribution of Nanotechnology to Food Security in Malaysia