Yoshihisa Godo

Yoshihisa Godo

Yoshihisa Godo received his PhD degree from the University of Kyoto in 1992. His areas of research include development economics and agricultural economics. Professor Godo’s Development Economics (3rd edition), co-authored with Yujiro Hayami and published by the Oxford University Press in 2005, is especially well known. His book written in Japanese, Nihon no Shoku to Nou (Food and Agriculture in Japan), received the 28th Suntory Book Prize in 2006, one of the most prestigious academic book prizes in Japan. He belongs to the International Zheng He Society as an honorary advisor.

Join FFTC-AP since 2013
258
Affiliation
Meiji Gakuin University
Job Title
Professor
E-mail
godo@eco.meijigakuin.ac.jp

Latest Submission from Japan

2016.01.04
II. Introduction of a new index for food self-sufficiency potential With unstable elements impacting global food supply and demand, public opinion polls show that a large percentage of the Japanese populace has a sense of crisis about our nation’s declining food self-sufficiency. Under...
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2016.01.04
本文刊登於"農政與農情 2016,03, No. 285: 87-95完整檔案請點擊右上pdf  檔下載
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2016.01.04
Fumihiro Kabuta, Ph.D. Professor, National Graduate Institute for Policy Studies (GRIPS), Japan   There is the process of reviewing and reassessing basic policies from a mid-term perspective, based on the Basic Law on Food, Agriculture, and Rural Areas, which entails reassessment and...
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2016.01.01
Introduction Japanese agricultural cooperatives serve important functions in the rural community. In addition to agricultural services, they provide several services required in daily life, such as banking and arrangement of family ceremonies. Each agricultural cooperative has its own...
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