ABSTRACT
The South Korean government had implemented dining business stimulus programs to cushion the damage by COVID-19. The dining discount coupon was distributed as one of the stimulus policies. This study analyzed the effects of food services stimulus program on food service expenditure with...
Junghwan Kim
Afflication
Department of Agrifood System Research, Korea Rural Economic Institute, Naju, Republic of KoreaLatest Submission of the Author
Analysis of COVID-19 Relief Program: Focus on Food Services Stimulus Program of South Korea