ABSTRACT
Pitaya or dragon fruit (Hylocereus spp.) is a popular fruit with rapid development in Taiwan growing from 900 to 2,800 ha over the last decade. New varieties created from species and genus were well conducted by growers and breeders in past decades. The quality of white flesh pitaya is...
ABSTRACT
In recent years, Pitaya (Hylocereus spp.) has rapidly grown and developed in Taiwan with a production area growing from 900 ha to 2,500 ha over the last decade with annual export volume reaching to 110 tons. Meanwhile, the red pitaya is the most popular one in Taiwan, although hand...
Wen-Li Lee
Afflication
Fengshan Tropical Horticulture Experiment Branch, Taiwan Agriculture Research Institute, TaiwanJob Title
DirectorE-mail
leewenli@fthes-tari.gov.twLatest Submission of the Author
Shuttle Breeding: A Strategy for Improving Commercially Grown Pitaya
New Agricultural Policy: Toward a Better Pitaya Industry in Taiwan