ABSTRACT
Pitaya or dragon fruit (Hylocereus spp.) is a popular fruit with rapid development in Taiwan growing from 900 to 2,800 ha over the last decade. New varieties created from species and genus were well conducted by growers and breeders in past decades. The quality of white flesh pitaya is...
Pi-Chuan Liu
Afflication
Fengshan Tropical Horticulture Experiment Branch, Taiwan Agriculture Research Institute, TaiwanJob Title
HorticulturistLatest Submission of the Author
Shuttle Breeding: A Strategy for Improving Commercially Grown Pitaya