Division of Soil Environment Management Research, Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization (NARO), Tsukuba, Ibaraki, Japan
ABSTRACT
Sustainable intensification is vital to ensuring food security in Japan in view of the low food self-sufficiency rate (37% on a calorie basis, 66% on a price basis in 2020). As a result, the Ministry of Agriculture, Forestry and Fisheries (MAFF) launched the initiative known as “...
Shin-ichiro Mishima
Afflication
Division of Soil Environment Management Research, Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization (NARO), Tsukuba, Ibaraki, JapanE-mail
shin@naro.affrc.go.jpLatest Submission of the Author
Recent Trends In Nutrient Use, Balance And Use Efficiency For Sustainable Intensification In Japan