On March 3, 2015, the Korean government has approved a final draft on the 2nd basic plan for dietary life education from 2015 to 2019. It is for promoting public heath through appropriate diets. The plan aims to contribute to enhancing the consumption of local foods.
Source: Korea Rural Economic Institute, Weekly Report on Agricultural Policy, March 10, 2015
(Research and summarized by Dr. Jeong-Bin Im)